[Can you eat soft-shelled turtles in the second trimester?]_ Turtle_Pregnancy_Can you eat them?
During pregnancy, diet needs to be properly arranged. Many things cannot be eaten casually. Foods such as seafood also require special attention. Fishing is a more common cuisine because it is delicious and has high nutritional value. Among them,It is rich in animal protein, and it is also a relatively expensive medicinal material. It can be eaten properly during pregnancy, but not too much.
Soft-shelled turtles, also known as crickets, are delicious, high in nutritional value, and rich in high-quality animal protein. The shell is a valuable Chinese medicinal material. Turtles want to eat them, but they are not suitable for everyone, as are pregnant women.
Chinese medicine believes that the main function of tincture is to nourish yin and nourish blood, as well as soften and loosen the knot, which is most suitable for people with yin deficiency and internal heat.
People with chronic illness, weakness, yin deficiency, cold, indigestion, and loss of appetite should be cautiously eaten; those who have spleen deficiency, wet weight, diarrhea during pregnancy and postpartum should not eat, because symptoms such as insufficient perfusion after eating are easy to cause.
Some people have allergic reactions after eating turtles, and itching symptoms of rubella appear on the skin, but the sharp tendons combined with insulin secretion penetrate and cause abdominal pain and diarrhea, which are converted into pregnant women with chronic nephritis, cirrhosis and hepatitis who eat turtles.May cause liver coma.
All these indicate that pregnant women eat moderate amounts of turtles is beneficial, but should not eat more, especially not eat too much at a time, can not eat in response to early pregnancy, so as not to damage digestive function.